Made the graham cracker crusts (totally easy) and filled them with bananas! Just wish that I had the right size pie plate, but a girl's got to work with what she has.
Boiled the can of sweetened condensed milk for 2.5 WHOLE HOURS! I thought for sure it was going to explode or something! Thankfully, it didn't and now it just needs to cool!
Ok I admit I was a little weary of this science experiment, but it came out amazing! Confession: I licked the knife after.
Mistake number one: Didn't thaw out the whipped cream. Zapping it in the microwave in hopes of being able to use it faster.
Mistake number two: Put it in the microwave for too long. Oh well, still works, just has to cool and get thick again!
Mission Accomplished!! Just wish I had some chocolate shavings to sprinkle on top! Thanks Brooklyn Limestone for introducing me!
Firsts:
Graham Cracker Crust
Making Dulce de Leche out of Sweetened Condensed Milk
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